🍽️ Prepared & other foods · USDA Foundation
Cheese, pasteurized process, American, vitamin D fortified
Per 100 g, Cheese, pasteurized process, American, vitamin D fortified provides 366 kcal, making it an energy-dense food. It contains 18 g of protein, 5.27 g of carbohydrate and 30.6 g of fat. Per 100 g it is an excellent source of calcium, and a good source of protein and vitamin A.
grams
366kcal
18protein g
5.27carbs g
30.6fat g
Full nutrition facts per 100 g
| Nutrient | Amount | %DV* |
|---|---|---|
| Protein | 18 g | 36% |
| Total fat | 30.6 g | 39% |
| Saturated fat | 18.1 g | 91% |
| Carbohydrates | 5.27 g | 2% |
| Sodium | 1660 mg | 72% |
| Potassium | 149 mg | 3% |
| Calcium | 866 mg | 67% |
| Iron | 0.48 mg | 3% |
| Magnesium | 25.1 mg | 6% |
| Vitamin A | 300 µg | 33% |
| Cholesterol | 98 mg | 33% |
* Percent Daily Values are based on a 2,000-calorie reference diet (FDA). Your needs may differ.