🍗 Meat & poultry · USDA Foundation
Chicken, ground, with additives
Per 100 g, Chicken, ground, with additives provides 133 kcal, making it a moderate-calorie food. It contains 17.9 g of protein, 0 g of carbohydrate and 7.16 g of fat. Per 100 g it is a good source of protein.
grams
133kcal
17.9protein g
0carbs g
7.16fat g
Full nutrition facts per 100 g
| Nutrient | Amount | %DV* |
|---|---|---|
| Protein | 17.9 g | 36% |
| Total fat | 7.16 g | 9% |
| Saturated fat | 1.56 g | 8% |
| Carbohydrates | 0 g | 0% |
| Sodium | 63 mg | 3% |
| Potassium | 302 mg | 6% |
| Calcium | 5.82 mg | 0% |
| Iron | 0.59 mg | 3% |
| Magnesium | 20.5 mg | 5% |
| Cholesterol | 81.7 mg | 27% |
* Percent Daily Values are based on a 2,000-calorie reference diet (FDA). Your needs may differ.