🍽️ Prepared & other foods · USDA Foundation
Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised
Per 100 g, Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised provides 166 kcal, making it a moderate-calorie food. It contains 32.1 g of protein, 0 g of carbohydrate and 3.24 g of fat. Per 100 g it is an excellent source of protein.
grams
166kcal
32.1protein g
0carbs g
3.24fat g
Full nutrition facts per 100 g
| Nutrient | Amount | %DV* |
|---|---|---|
| Protein | 32.1 g | 64% |
| Total fat | 3.24 g | 4% |
| Saturated fat | 1.01 g | 5% |
| Carbohydrates | 0 g | 0% |
| Sodium | 47 mg | 2% |
| Potassium | 343 mg | 7% |
| Calcium | 6 mg | 0% |
| Iron | 0.49 mg | 3% |
| Magnesium | 32 mg | 8% |
| Cholesterol | 116 mg | 39% |
* Percent Daily Values are based on a 2,000-calorie reference diet (FDA). Your needs may differ.