🥦 Vegetables · USDA SR Legacy
Beans, snap, green, cooked, boiled, drained, with salt
Per 100 g, Beans, snap, green, cooked, boiled, drained, with salt provides 35 kcal, making it a very low-calorie food. It contains 1.89 g of protein, 7.88 g of carbohydrate and 0.28 g of fat, with 3.2 g of dietary fibre.
grams
35kcal
1.89protein g
7.88carbs g
0.28fat g
Full nutrition facts per 100 g
| Nutrient | Amount | %DV* |
|---|---|---|
| Protein | 1.89 g | 4% |
| Total fat | 0.28 g | 0% |
| Saturated fat | 0.06 g | 0% |
| Carbohydrates | 7.88 g | 3% |
| Fibre | 3.2 g | 11% |
| Sodium | 239 mg | 10% |
| Potassium | 146 mg | 3% |
| Calcium | 44 mg | 3% |
| Iron | 0.65 mg | 4% |
| Magnesium | 18 mg | 4% |
| Vitamin C | 9.7 mg | 11% |
| Vitamin A | 35 µg | 4% |
| Cholesterol | 0 mg | 0% |
* Percent Daily Values are based on a 2,000-calorie reference diet (FDA). Your needs may differ.