🍗 Meat & poultry · USDA SR Legacy
Beef, rib, large end , separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted
Per 100 g, Beef, rib, large end , separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted provides 333 kcal, making it an energy-dense food. It contains 23.4 g of protein, 0 g of carbohydrate and 25.8 g of fat, with 0 g of dietary fibre. Per 100 g it is an excellent source of protein.
grams
333kcal
23.4protein g
0carbs g
25.8fat g
Full nutrition facts per 100 g
| Nutrient | Amount | %DV* |
|---|---|---|
| Protein | 23.4 g | 47% |
| Total fat | 25.8 g | 33% |
| Saturated fat | 10.4 g | 52% |
| Carbohydrates | 0 g | 0% |
| Fibre | 0 g | 0% |
| Sodium | 65 mg | 3% |
| Potassium | 299 mg | 6% |
| Calcium | 9 mg | 1% |
| Iron | 2.39 mg | 13% |
| Magnesium | 20 mg | 5% |
| Vitamin C | 0 mg | 0% |
| Vitamin A | 0 µg | 0% |
| Cholesterol | 84 mg | 28% |
* Percent Daily Values are based on a 2,000-calorie reference diet (FDA). Your needs may differ.