🍗 Meat & poultry · USDA SR Legacy
Beef, rib eye, small end , separable lean only, trimmed to 0" fat, select
Per 100 g, Beef, rib eye, small end , separable lean only, trimmed to 0" fat, select provides 149 kcal, making it a moderate-calorie food. It contains 21.2 g of protein, 0 g of carbohydrate and 6.57 g of fat, with 0 g of dietary fibre. Per 100 g it is an excellent source of protein.
grams
149kcal
21.2protein g
0carbs g
6.57fat g
Full nutrition facts per 100 g
| Nutrient | Amount | %DV* |
|---|---|---|
| Protein | 21.2 g | 42% |
| Total fat | 6.57 g | 8% |
| Saturated fat | 2.65 g | 13% |
| Carbohydrates | 0 g | 0% |
| Fibre | 0 g | 0% |
| Sodium | 52 mg | 2% |
| Potassium | 297 mg | 6% |
| Calcium | 10 mg | 1% |
| Iron | 1.94 mg | 11% |
| Magnesium | 20 mg | 5% |
| Vitamin C | 0 mg | 0% |
| Vitamin A | 0 µg | 0% |
| Cholesterol | 60 mg | 20% |
* Percent Daily Values are based on a 2,000-calorie reference diet (FDA). Your needs may differ.