🍗 Meat & poultry · USDA SR Legacy
Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, select, cooked, roasted
Per 100 g, Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, select, cooked, roasted provides 201 kcal, making it a moderate-calorie food. It contains 26.4 g of protein, 0 g of carbohydrate and 9.78 g of fat, with 0 g of dietary fibre. Per 100 g it is an excellent source of protein.
grams
201kcal
26.4protein g
0carbs g
9.78fat g
Full nutrition facts per 100 g
| Nutrient | Amount | %DV* |
|---|---|---|
| Protein | 26.4 g | 53% |
| Total fat | 9.78 g | 13% |
| Saturated fat | 3.6 g | 18% |
| Carbohydrates | 0 g | 0% |
| Fibre | 0 g | 0% |
| Sodium | 56 mg | 2% |
| Potassium | 338 mg | 7% |
| Calcium | 21 mg | 2% |
| Iron | 1.62 mg | 9% |
| Magnesium | 23 mg | 5% |
| Vitamin C | 0 mg | 0% |
| Vitamin A | 0 µg | 0% |
| Cholesterol | 81 mg | 27% |
* Percent Daily Values are based on a 2,000-calorie reference diet (FDA). Your needs may differ.