🍗 Meat & poultry · USDA SR Legacy
Beef, Australian, imported, Wagyu, loin, tenderloin steak/roast, boneless, separable lean and fat, Aust. marble score 9
Per 100 g, Beef, Australian, imported, Wagyu, loin, tenderloin steak/roast, boneless, separable lean and fat, Aust. marble score 9 provides 248 kcal, making it a moderate-calorie food. It contains 18.5 g of protein, 0.58 g of carbohydrate and 19.1 g of fat, with 0 g of dietary fibre. Per 100 g it is a good source of protein.
grams
248kcal
18.5protein g
0.58carbs g
19.1fat g
Full nutrition facts per 100 g
| Nutrient | Amount | %DV* |
|---|---|---|
| Protein | 18.5 g | 37% |
| Total fat | 19.1 g | 24% |
| Saturated fat | 7.79 g | 39% |
| Carbohydrates | 0.58 g | 0% |
| Fibre | 0 g | 0% |
| Sodium | 61 mg | 3% |
| Calcium | 4 mg | 0% |
| Iron | 2.37 mg | 13% |
| Vitamin C | 0 mg | 0% |
| Vitamin A | 1 µg | 0% |
| Cholesterol | 74 mg | 25% |
* Percent Daily Values are based on a 2,000-calorie reference diet (FDA). Your needs may differ.